“ I absolutely love this place, and if they're listening, I hope they consider reopening their dining area someday. The menu is packed with so many great options that it's hard to choose--everything from tofu and Cantonese dishes to authentic Chinese entrees and even Americanized ones. Their bakery items are exceptional, so be sure to save room for them. My favorite is the custard-infused bun--it's a must-try! The hot and sour soup is also fantastic, and the pickled vegetable dishes are definitely worth exploring. I truly hope they bring back the sit-down experience; it would make this place even better! ”

“ The best dine-in with the large round table with large round glass spinning top for sharing. The menu is fantastic! Whole fish, roast duck, and all the authentic extras. The attached bakery is great for moon cakes and again, all the stuff you'd find in China as well as a full chopped duck to go. ”

“ It was great.... if you're looking for dim sum and pastries, very good place to pick and run..... It's not a seat down place... good selections .... ”

“ I can't believe I've never reviewed Wei Hong but it had been a little bit since I had been here. On New Year's Eve I started thinking about what would be a nice New Year's Eve dinner (yes, I procrastinated) and arrived at Peking Duck from Wei Hong. It's the first place I ever had Peking duck shortly after they opened and it's a lucky dish to eat for New Year! I placed an online order for the two course Peking duck and a hot n sour soup. The only part of the building that was open (pandemic) was the bakery and you had to go in there to pick up your order. There were about eight people in line ahead of me so I had plenty of time to peruse the other offerings. I ended up leaving with a few almond cookies and egg tarts that were freshly made. If you don't already know course 1 of the duck is the crispy duck skin, steamed buns, cucumber, green onion, and hoisin sauce. Course 2 of the duck is duck mixed with Chinese sausage and crisp noodles served with lettuce to make lettuce wraps. I hadn't had this in a bit and it was SO GOOD! We made 2 meals out of it and it was even good the following day. They had packed everything beautifully. The egg tarts were delicious too! Looking forward to dining here again when it's safe. I'll be back and you should go too! ”

“ Visited on 4/3/2020: Opened for take out order online (appears to be full menu & easy to navigate) & pick up on their bakery side, still have a selection of bakery goods & daily roasted ducks/pig Togo. Their door says delivery through chowbus though I'm not familiar. We ordered a whole roasted duck for $24 (TIP: ask for extra sauce), a few dim sum items & a couple sweet bakeries. Overall, fair traditional Chinese food, friendly cashier, outer appearance showed some aging but clean interior (bakery side) and has protective glass to protect their employees. ”

“ This review is for the HK BBQ side and not dim sum or sit down dinner. Wei Hongs HK BBQ is some of the best in STL. It's a mom and pop shop and authentic so you have to deal with a wait and bit of a language barrier. The way they make their buns and bbq are very old school and nostalgic. It's a no frills kind of place. You can grab buns from their bakery case their coconut buns and hot dog buns are the best. For BBQ make sure to grab their roast pork or roast duck. The crispy pork skin and juicy roast duck. It's the bomb! Their sanitation can be a bit sketchy but that's part of the risk you take eating at this place. ”

“ Went for lunch the other day. Never been before so I felt a little lost when I went inside the bakery.( If you do get lost in the bakery go to the left and follow the hallway). Once in you see a large open area that has many tables. They will sit you down and give you a menu. Their menu for lunch has many great choices and very reasonably priced! I ordered the Kung Pow Chicken. Very tasty and not too spicy! I also got the Taro fried balls to go. They were the show stopper! I loved them so much I wanted more than the 3 I had! It had a soft crispy outside and a lovely sweet savory warm inside! I found that there was pork in it so they are not vegetarian but o so good! I plan on going here again! ”

“ Old opera Theatre or some type of Theatre. Less options for Dim Sum than Lulu or Mandarin. But there are more Cantonese offerings with generous parking, bakery attached next door, and lots of seatings. It's looks by far the dingiest from the outside, but it's a lot nicer on the inside. I think in terms of quality this is better than Lulu or Mandarin, but just with limited options and the carts are way way slower. People need to work the carts here. ”